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Baking From 

The Heart

Baking has always been my passion, and it started right here in Vermont with my parents. It took me halfway across the US for my culinary arts degree, as well as to a once in a lifetime opportunity in the pastry program at the Alain Ducasse school in France. My dream has always been to have my own business where I can do what I love and create delicious foods to share. Jubees' Bakery is just that, and I can't wait to share it with all of you. 

Julia Hatch

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